Webinar on “ROLE OF BIODIVERSITY IN FOOD SAFETY”

Organizer: PG Department of Biochemistry, Vivekanandha Arts and Science College for Women, Veerachipalayam, Sankari, Salem, TamilNadu, Indiain view of the World Food Safety Day which is celebrated globally on June 7.

About the Webinar

The aim of this webinar is to unleash the role of biodiversity in food safety which is essential to satisfy basic human needs for food and livelihood security as biodiversity, nutrition & food interact in a number of key issues.

  • When: 09.06.2021 – Time : 03.30 p.m
  • Platform : Google Meet
  • E Certificates will be issued to all the active participants after the submission of feedback form
  • Kindly join before 10 minutes from the scheduled time
  • Only 100 Participants will be allowed on FCFS basis

Resource Person : Dr. J. DHARMARAJ, M.Sc., M.Phil., Ph.D
Assistant Professor, PG & Research Department of Zoology
Sri Vijay Vidhyalaya College of Arts and Science
Nallampalli, Dharmapuri

Register Here

Google Meet link : Join Here

Regards
AYESHA SABEEN M

Assistant Professor & Head
Department of Biochemistry
Vivekanandha Arts and Science College for Women
Veerachipalayam, Sankari
Salem District
Email: biochemistryviaas@gmail.com

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